Canned Soup

New England Clam Chowder

Made with larger chucks of prime cuts meat and fresh vegetables, Campbell's Chunky and Select soups are made by Campbell's chefs using premium ingredients to please your sophisticated palate.


Clam Broth, Potatoes, Clams, Vegetable Oil (Corn, Cottonseed, Canola, And/or Soybean), Celery, Contains Less Than 2% of : Lower Sodium, Natural Sea Salt, Onions, Modified cornastarch, Wheat Flour,  Potassium Chloride, Flovoring, Salt, Cream (MIlk), Yeast Extract, Sugar, Soy Protein Concentrate, Dextrin, Clam Extract, Parsley*, Citric Acid, Spice. *Dried

Nutrition Information

Serving Size: 1 cup
Servings per Can: 1
Energy: 110 kcal
Protein: 6.0 g
Sodium: 480 mg
Potassium: 850 mg
Dietary Fiber 1 g
Total Fat 2.5 g
Sat. Fat 1 g
Monounsat Fat 1 g
Polyunsat Fat 0.5 g
Cholesterol 10 mg
Sugars 4 g
Vitamin A 0%
Vitamin C 0 %
Calcium 2 %
Iron 6 %
Carbohydrate: 17.0g